It makes effortless work of all slicing situations. As such it makes the most excellent choice whether you are a professional or just a budding and very enthusiastic amateur. Even down to the special signature dimple pattern on the slip-resistant handle, everything about this knife is top drawer. It is the all-new Fibrox handle which is slip-resistant, designed to withstand hard pressure and it is ergonomic as well. Due to the more time and expertise that goes into this process and the craftsmanship involved, forged blades tend to be more expensive, but they are sturdy, durable and long-lasting. Best Japanese Knife for Cutting Vegetables: Mac MTH-80 Professional Hollow Edge Chef's Knife Easiest Japanese Knife to Sharpen : Togiharu Inox Steel Gyutou 8.2 Are Japanese knives … Way before you even begin to cook up a storm on the BBQ or in the smoker, your knife will be taking care of a lot of the hard work for you. Eight to 10-inch butcher knives are popular for home chefs, while the larger sizes are more commonly used by professional chefs. Best Professional: Update International High-Carbon Steel Butcher Knife “Forged blade with a strong and pointed tip is what even the professional dream of.” Best Carbon Steel Butcher Knife: Ontario Knife 7111 Old Hickory Butcher Knife Top 5 of the best and high-quality Butcher Knives in the market 2017 at reasonable price that you should own right now. A small 5 to 6-inch boning knife is a good choice, or you could go for Butcher Knife in the Cimeter style. This Granton Edge knife could be just the recommendation to get your love affair with the brand kick-started. Victorinox Fibrox Pro: Best Budget Models Victorinox brings us a great budget model in their Fibrox Pro boning knife with a thin, flexible blade. Don’t let its shorter blade fool you. We carry a variety of knives for different steps in the butchering process, including skinning knives, breaking knives, and boning knives. Overall the knife has a seamless blade design which is especially noteworthy as it means its super easy to clean and maintain and also won’t harbor any unwanted bacteria. The great thing about the Ontario Hickory knife though is that affordable price, especially when you consider exactly what you are getting for your money. A great choice if you are looking to invest in a new Butcher Knife. The blade is made of stainless steel and a characteristic Japanese edge with a long taper. In addition, forged knives have larger and heavier blade than stamped knives. Victorinox Swiss Army Butcher Knife Set Now for anyone who wants to get the full butcher knife set we have found one which is a great buy and the best for your money. We don’t actually mind the way it looks. It’s a simple design but made with the best materials and craftsmanship. Designed for the demands of the professional kitchen, Totally rust-resistant steel construction. We’ve mentioned lightweight blades, but this one is much thicker and heavier than most other Butcher Knives and has a long tapered point which provides it with unsurpassed performance and cutting power. When it comes to materials as we will go on to discuss, you have the choice of wood, polymer or other synthetic materials all of which come with their own set of advantages. Rather, it’s down to the fact that they really do produce stunningly crafted and superbly engineered, precision knives. All the handles on these kitchen knives are made from high impact, slip-resistant white POM which means they are easy to manage and also to maintain. The best butcher knife is not a reserve of, you know, butcher, or professional chefs. Whether you are working with fish, beef or any other type of meat, it’s more than up to the job. It has a long yet slightly curved designed handle that allows for an exceptionally secure and steady grip. It’s a popular choice for many restaurants and professional chef’s as well as being increasingly used by home cooks keen to finesse their knife skills and add some serious meat weaponry to their home arsenal! Super sharp even, with the edges going all the way to meet the handle. But my personal choice would be the Victorinox Cutlery Granton Edge Butcher Knife . Due to the fact that it does have a wooden handle, you will need to regularly oil it to ensure it stays in premium condition and avoid too much contact with water. Blade material, Durability & Sharpness - You will find that your professional Butcher Knife will come in a variety of different materials too. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known. Finding the best butcher knife for you is no easy task. They’re primarily made up of only two key component parts, a handle, and a blade. Butchers knives are the bread and butter of a butcher’s arsenal. Shun Premier 7-Piece Essential Block Set; Includes 8-inch Chef’s Knife. If you need a reliable tool to cut meat, make sure you also check our meat cleavers review. Dexter-Russell – Best Professional Butcher Knife Check Price On Amazon Dexter is one of the most popular USA cutlery manufacturers and possibly they are one of the rare companies who import their cutlery materials from Japan, Spain, and Germany for providing the best quality products! Knowing what kind of blade you should invest in can be tricky, so we’re here to cut through all the fat and gristle with our Best Butcher Knife recommendations. You could also try a meat cleaver, especially if you cutting up a large bird or joint of meat that has plenty of bones and sinew to deal with. As you may have noted from this review, you will not need to spend a fortune on a fine blade. The blade itself contains a proprietary blend of 10-percent chromium mixed with molybdenum alongside vanadium to give it a perfect edge that is retained over time. Before you fire up the grill, make sure you have one of the 8 best butcher knives on hand. Click to share on Facebook (Opens in new window) Before you go ahead and invest your head earned cash in a new professional butcher’s knife, we recommend you read our latest review. The also won’t be as durable either. After scouring our list of best butcher knives, we hope you’ve found a butcher knife or two to get excited about. Between bones for foodies in your life special signature dimple pattern on the expensive... Of high-carbon German stainless steel sheet so are generally more lightweight but less resistant to rust campsite stove your. And get ready to de-bone your family ’ s sturdy, well balanced, sharp. 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